Everything you need to teach this topic from the Grade 4 CAPS curriculum. 13 presentations, each with their own notes and worksheets for learners on the following:
PEOPLE AND FOOD:Food people eat; Ways people get their food
WAYS OF FARMING:Farming for self and family (subsistence farming); Farming crops and animals to sell; Growing food in towns and cities
CROP AND STOCK FARMING:Important crops of South Africa; A banana farm - case study of fruit farming in South Africa; Stock farming; A dairy farm - case study of stock farming in South Africa; Location of main crop and stock farming areas in South Africa.
UNPROCESSED AND PROCESSED FOOD:Unprocessed and processed foods; How and why foods are processed; From farm to factory to shop to home.